The Influence of Obesity and Insulin Sensitivity on Reward Processing and Decision Making

Trial statusNot yet recruiting
Trial phaseNot applicable
Trial typeInterventional
Biological sexAll
Age18-45
SponsorVirginia Polytechnic Institute and State University

About this trial

Reward learning and decision-making processes, which operate largely outside of conscious control, shape food choices and eating behaviors. Excess adiposity is associated with differences in brain structure and functional connectivity underlying these processes, and insulin resistance, which commonly co-occurs with excess adiposity, has been linked with dopamine signaling that is crucial for these processes. However, whether and how excess adiposity and insulin resistance affect reward learning and decision-making remains poorly understood. This study will address that gap, examining the effects of excess adiposity and insulin resistance, and their interaction, on processes of reward learning and decision-making in food-specific and general contexts.

Eligibility criteria

Qualifiers

18 to 45 years of age

Self-reported weight stable (within 5 lbs) for previous 3 months

Not pregnant or planning to become pregnant during study participation

Weigh more than 110 lbs (due to blood draws used in study)

Disqualifiers

BMI < 18.5 or > 40 kg/m2

Hemoglobin A1c > 6.4%

Fasting blood glucose > 126 mg/dL

2-hour blood glucose > 200 mg/dL

Trial design

Treatments tested in this trial

  • Beverage: Conditioned Stimulus -
  • Beverage: Conditioned Stimulus +

Treatment groups

50 Participants
are divided into 2 treatment groups

Locations

This trial has no locations

Sponsors and collaborators

Virginia Polytechnic Institute and State University

Lead sponsor

National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Collaborator