[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-studies-list:{\"overallStatus\":[\"RECRUITING\",\"AVAILABLE\",\"NOT_YET_RECRUITING\"],\"leadSponsorName\":\"Tuğba TÜRKCAN\",\"orderBy\":\"LastUpdateSubmitDate:desc\",\"size\":25,\"offset\":0}":3,"health-study-condition:":53},{"pageToken":4,"total":5,"offset":6,"count":5,"results":7},null,1,0,[8],{"id":9,"slug":4,"hasResults":10,"nctId":11,"briefTitle":12,"officialTitle":13,"acronym":4,"eligibilityCriteria":14,"healthyVolunteers":15,"sex":16,"minAge":17,"maxAge":18,"enrollmentInfo":19,"targetDuration":4,"studyType":22,"phases":23,"briefSummary":25,"conditions":26,"keywords":31,"overallStatus":41,"whyStopped":4,"lastUpdateSubmitDate":42,"lastUpdatePostDateStruct":43,"startDateStruct":46,"completionDateStruct":48,"leadSponsor":50,"locationsCount":5},"100601564",false,"NCT07112131","Non-Diet Nutrition Education and Its Effects on Eating Behavior, Body Image, and Well-Being in Adult Women","The Effect of Non-Diet Nutrition Education on Eating Behavior, Body Image, and Well-Being in Adult Women: A Randomized Controlled Trial","Inclusion Criteria:\n\n* Female,\n* Aged between 19-35 years,\n* Body Mass Index (BMI) between 18.5-24.9,\n\nExclusion Criteria:\n\n* Pregnant or breastfeeding,\n* Diagnosed eating disorder or other psychiatric condition,\n* Currently enrolled in a weight loss program,\n* Following a restrictive diet due to medical conditions.",true,"FEMALE","19 Years","35 Years",{"count":20,"type":21},52,"ESTIMATED","INTERVENTIONAL",[24],"NA","The goal of this clinical trial is to evaluate whether a non-diet nutrition education program can improve eating behaviors, body image, and well-being in normal-BMI women aged 19-35 years. The main questions it aims to answer are:\n\n* Does participation in an 8-week non-diet nutrition education program improve eating behavior, body image, and well-being over time in the intervention group compared to the control group?\n* Is there a significant difference between the intervention and control groups in eating behavior, body image, and well-being after the intervention?\n\nResearchers will compare an intervention group receiving an 8-week non-diet nutrition education with a control group receiving no intervention, to see if the program leads to improvements in psychological and behavioral outcomes without focusing on weight loss.\n\nParticipants will:\n\n* Complete pre- and post-intervention assessments, including validated questionnaires on eating behavior (DEBQ, FCQ, IES-2), body image (BAS, Stunkard Figure Rating Scale), and psychological well-being (WHO-5, Rosenberg Self-Esteem Scale), as well as a 3-day food diary.\n* Be randomly assigned to either the intervention group (8-week online non-diet nutrition education sessions) or the control group (no intervention).\n* Engage in 8 weekly, 60-minute sessions focused on intuitive eating, body acceptance, and health-promoting nutrition.",[27,28,29,30],"Eating Behaviors","Body Image","Well-Being, Psychological","Young Adult Females",[32,33,34,35,36,37,38,39,40],"Non-diet approach","Intuitive eating","Body acceptance","Body image","Eating behavior","Psychological well-being","Young adult women","Nutrition education","Randomized controlled trial","RECRUITING","2025-08-01",{"date":44,"type":45},"2025-08-08","ACTUAL",{"date":47,"type":45},"2025-07-21",{"date":49,"type":21},"2025-10",{"name":51,"class":52},"Tuğba TÜRKCAN","OTHER",""]