[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-studies-list:{\"conditionNormalized\":\"beverage\",\"overallStatus\":[\"RECRUITING\",\"AVAILABLE\",\"NOT_YET_RECRUITING\"],\"orderBy\":\"LastUpdateSubmitDate:desc\",\"size\":25,\"offset\":0}":3,"health-study-condition:beverage":46},{"pageToken":4,"total":5,"offset":6,"count":5,"results":7},null,1,0,[8],{"id":9,"slug":4,"hasResults":10,"nctId":11,"briefTitle":12,"officialTitle":12,"acronym":4,"eligibilityCriteria":13,"healthyVolunteers":14,"sex":15,"minAge":16,"maxAge":17,"enrollmentInfo":18,"targetDuration":4,"studyType":21,"phases":4,"briefSummary":22,"conditions":23,"keywords":4,"overallStatus":33,"whyStopped":4,"lastUpdateSubmitDate":34,"lastUpdatePostDateStruct":35,"startDateStruct":38,"completionDateStruct":40,"leadSponsor":42,"locationsCount":45},"100639505",false,"NCT07595562","Acceptability of Soy Milk as a Calcium-Rich Beverage in School Children in New York City Public Schools","Inclusion Criteria:\n\n* Students at the 11 participating New York City Public Schools\n* Students opting to join the pilot program and broader study\n\nExclusion Criteria:\n\n* Students opting out of the study\n* Students with soy allergies",true,"ALL","5 Years","18 Years",{"count":19,"type":20},2500,"ESTIMATED","OBSERVATIONAL","NYC Public Schools is testing offering soy milk alongside dairy milk on the lunch line for all students during the month of May at select school sites to understand:\n\n* Whether students choose and drink soy milk\n* Whether offering soy milk can reduce milk waste\n* The potential environmental, nutrition, and cost impacts",[24,25,26,27,28,29,30,31,32],"Food Acceptance","Soy Milk","Schools","New York","Acceptance","Choice","Beverage","Food Waste","Food Tasting","RECRUITING","2026-05-21",{"date":36,"type":37},"2026-05-26","ACTUAL",{"date":39,"type":20},"2026-05-07",{"date":41,"type":20},"2027-12",{"name":43,"class":44},"Physicians Committee for Responsible Medicine","OTHER",6,""]